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Garlic powder is one of the most useful and appetizing condiments due to its distinctive flavor and attributed health benefits. It is ideal for chicken, beef, seafood and all vegetable dishes. It is often used in combination with onion and blends well with others spices.
Brings smooth, balanced warmth and complexity to savory dishes like soups, stews, stir fries, rubs, sauces and marinades. Garlic powder has a very fine consistency, more like flour. It is better for recipes with short cooking time as it releases flavor faster.
